Liberation Supper Club

Private Chef | Culinary Tastings & Workshops | Farm-to-Table & Wild Foods Catering

Cultivating a sense of place by telling the story of where food comes from.

Private Chef Shoshana offers in-home private chef services for healthy food lifestyles, families, postpartum meal delivery, catering for special events and dinner parties, culinary classes, and in-the-field travel chef services for expeditions. Chef Shoshana assures top food safety sanitation, menu creation, shopping and nutrition wellness integration into all your meals, and special events. Your health, food preferences and wellbeing are at the center of tailored private chef services.

Serving the San Francisco Bay Area, East Bay, Silicon Valley, Marin, Napa, and Sonoma.

Specializing in seasonal, local and wildcrafted ingredients, with the spirit of food as medicine. Private chef services may be requested here.

The Pacific
Dungeness California Crab with Persimmon and Sweet Potato Agnolotti, Salmon Roe, Pea Shoots, Caramelized Onion “Cream”, Blackberry Dust with Black Hawaiian Salt
Wildcrafted Watercress and Nasturtium Salad with Red Walnuts, Blood Orange, Chevre, Avocado, and Lemon-Miso-Honey Dressing.